Friday June 12 – Wagyu Steak Night 2026

WAGYU STEAK & FRITES WINTER 2026
$85 per person
$59 beverage package available on the night, or you can order from the wine list
Seated by 6.45pm, ready for 7pm 1st course
Friday 12th June
Appetiser selection
Seasonal Chef’s choice
Entree
Goats cheese ravioli | Walnut sauce | Pecorino
Main
Wagyu steak | Truffled frites | Entrecote sauce
Caesar salad
Dessert
Peter Gilmore’s chocolate cake
Food allergies are catered for at chef’s discretion, prior notice required. Bookings essential.