The Lamont family has been making wine in WA’s Swan Valley since 1978. From humble beginnings, Corin Lamont started the winery with the guiding hand of her father Jack Mann.

“Lamont’s” is one of the Swan Valley’s first winery restaurants, having opened on April 5th, 1989 and which still flourishes today.

This year, Lamont’s celebrates their 35 year milestone of serving premium wine and food. As part of that celebration, we invite you to wine and dine with us at our

Winery Winter Degustation!

What to expect? The unexpected! Rhi and Scottie have been hunting down some back vintages of our best to showcase, to taste and to purchase!!

Fiona has created a delicious unique menu paired perfectly with some of our new vintages. (Come on Digby, hurry up with that Bunyip!!)

Corin has some fun stories and lots of nostalgia – could be a few tears!!

Welcome drink and canapés on arrival, of course!

Special offerings and discounts to you, our loyal “Friends of Lamont’s” .
So many thanks to those who have encouraged and supported us over all these years!!

Price: $150 per guest

Saturday 20th July 2024  

35th year Winery Winter Degustation 

$150pp 

On arrival 

Canapé selection 

2022 Vintage sparkling 

Seared “Abrolhos” scallops, saffron roasted tomato cream 

2024 Bunyip Rosé
Ham hock croquette, pecorino mayo 

2023 Chardonnay
BBQ chicken thigh, fragrant eggplant 

2022 Cabernet Malbec
Mushroom leek tart, truffle fraiche 

2021 Black Monster
Wagyu bourguignon, whipped potato  

Selection of Fortified Wines
Dessert and cheese table 

Doors open at 12pm for light canapés and wine. Seated by 12:45pm for degustation to commence.