2019 Corin’s Blend
$25.00
An attractive light to medium weight blend of Tempranillo (35%), Mataro (35%) and Shiraz (25%), the fruit sourced from the Swan Valley.
Winemaking notes
A portion of fruit fermented with whole berries, thus accentuating the aromatic ripe fruit characters of the region. Following fermentation, the wine was matured for 6 months in seasoned French oak prior to the careful blending of the individual components.
Wine tasting notes
A fragrant fruit driven red wine with a delicate tannic structure. Youthful and vibrant with immediate freshness displaying aromas of rose petal on the nose; ripe cherries, strawberries and plums on the palate. Recommended to be served ever so slightly chilled for summertime drinking.
14.5% Alc
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and fruits. Crisp acids provide a refreshing balance. Sourced from
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Alc/Vol 13.5%
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roast chicken, and make sure you take the trouble to make garlic mash!’
2009 Liqueur Verdelho
The 2009 Swan Valley growing season gave the opportunity to obtain
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100% Pemberton Pinot Noir, the 2018 vintage is the latest addition to the
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Alc/vol 14%
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‘Recently we served a flatbread with marinated mushrooms, gruyère, thyme
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with both sweet and savoury overtones of this pinot.’
2019 RS39 Navera Chenin-Blanc
A heady lift of lychee, spiced floral aromas on the bouquet lead to a
weighty medium-sweet palate of luscious cumquat and marmaladelike
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left in the finished wine produce the perfect aromatic partner for
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Alc/Vol 13.6%
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2020 Riesling
With fruit from WA’s revered region of Great Southern, this seamless dry style
is pristine pale lemon in colour with an aromatic bouquet showing an attractive
blend of citrus blossom and lifted lemon zest notes. The palate is clean and
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Alc/Vol 12.8%
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‘We love our Riesling with tempura battered
2019 Sparkling
BACKORDER ONLY. Will ship when available later in the month.
A unique blush Méthode Champenoise sparkling wine made from Cabernet
Sauvignon grapes from Lamont’s own Swan Valley ‘back block’ vineyard.
Light red berry fruits with a subtle hint of biscuit, it’s full flavoured with a
satisfying dry finish. Delightfully different.
Alc/Vol 12.5
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‘Picking at a bowl of pistachios, or simple shaved ham on well-buttered sourdough,
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2020 Bunyip Rosé
Crafted from Swan Valley Shiraz (40%), Merlot (40%) and Malbec (20%).
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style’s delicate blush of pink/bronze colour impresses the eye with strawberry,
cream and red liquorice flavours filling the palate. Crisp cleansing
acidity provides perfect balance to the sweetness.
Light unbridled fun in a bottle, this wine might surprise you!
Alc/Vol 12%
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‘Need to start the bbq? Our bunyip is the absolute crowd pleaser at
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Alc/Vol 19.00