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2019 Riesling

With fruit from WA’s revered region of Great Southern, this seamless dry style is pristine pale lemon in colour with an aromatic bouquet showing an attractive blend of citrus blossom and lifted lemon zest notes. The palate is clean and pure with sustained length of lime and classic mineral characters typical of the variety and region. Alc/Vol 12.8% Enjoy in the medium to long term. ‘We love our Riesling with tempura battered

2019 RS39 Navera Chenin-Blanc

A heady lift of lychee, spiced floral aromas on the bouquet lead to a weighty medium-sweet palate of luscious cumquat and marmaladelike fruits. As the name suggests, thirty-nine grams of residual sugar left in the finished wine produce the perfect aromatic partner for strong cheeses and Asian-spiced dishes. An adventurous wine for adventurous people. Alc/Vol 13.6% Enjoy in the short term ‘In summer make sure you over chill! Find your favourite cheese and add some seasonal fruits, sprinkle some toasted cashews and enjoy!’

2019 Semillon Sauvignon Blanc

A blend of premium Margaret River Semillon (70%) and Sauvignon Blanc (30%). The wine is bright and inviting with the Semillon contributing a citrus balance and generous mouthfeel to the punchy bouquet of tropical fruits, fresh cut crass and herbal notes of the Sauvignon Blanc component. A happy union to be enjoyed while young and fresh. Alc/Vol 12.5% Enjoy in the short term ‘For many years we have served a pea & pecorino dip with local crab meat dressed with crème fraîche, it’s always perfect with our SSB.’

Mother of Pearl Pen & 2016 Black Monster

A perfect gift for Christmas and it comes beautifully wrapped too!

Mother of Pearl Pendant & 2017 Vintage Sparkling

A perfect gift for Christmas and it comes beautifully wrapped too!

NV Liqueur Shiraz

A very concentrated style of fortified red wine. The Swan Valley Shiraz in this wine is from very old, non irrigated, low yielding vines and is hand picked when extremely ripe and raisined. The resulting wine is aged in barrels for many years and is then blended with much older reserve material. A portion of Jack Mann’s original *solera concentrated over several decades is included in this blend (2%). The bulk of the solera is Corin’s own from the eighties and nineties. An extremely rich, complex fortified wine exhibiting characters of dark chocolate, coffee, liquorice, raisin and some earthier savoury notes. This bottling is the entire solera and therefore will never be repeated. Alc/Vol 19.00

NV Navera

A classic Australian liqueur style is made from Swan Valley low-yielding old vine, dry grown Navera (a Muscat derivative), Pedro Ximenez (PX) and Frontignac (Brown Muscat). The components of this wine are aged for an average of ten years before careful selection and blending. The colour in the glass is a brilliant deep golden/amber with a slight khaki hue. The bouquet - a lift of ripe apricots, raisins and liqueured cumquats. The palate is rich, warm and luscious with a long lingering finish. To surprise and delight, try it also as a cocktail with plenty of ice and a small wedge of lime (squeeze out the juice first). Alc/Vol 19.00

NV Tawny

A distinctive Tawny Port Style made from predominately Shiraz with a small portion of Cabernet Sauvignon both sourced from the Swan Valley. A vibrant Tawny colour. On the nose, aromas of exquisite marzipan, toffee and ripe plum. Developed fruit cake characters follow on the palate which finishes with persistent drying tannins. Deep and memorable. Alc/Vol 19.00
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R.S.W Liqueur (Reserve Sweet Wine)

Corin made this rare liqueur from dry grown, low yielding old vine Swan Valley Navera and Pedro Ximenez. Two barriques (small oak barrels) from the early eighties were deliberately left to age for a further twenty-five years prior to bottling. The result is an immensely complex fortified wine coloured with deep amber with golden hues with a nose of orange marzipan. The same characters are repeated on the palate which is enhanced further with toffee and treacle flavours. Developed, viscous and rare. Alc/Vol 19.00